141
Chef Manager jobs in New York, NY
Soho House & Co. —Brooklyn, NY
High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…
$80,000 - $95,000 a year
Quick Apply
Confidential —New York, NY
Develop and execute creative and innovative menus that meet the needs and preferences of our guests. Culinary degree, certification or equivalent experience…
$90,000 - $95,000 a year
Quick Apply
5h
Soho House & Co. —Brooklyn, NY
High school diploma or equivalent trade school certification. At Soho House the Executive Sous Chef is responsible for assisting the Executive Chef in planning,…
$80,000 - $95,000 a year
Quick Apply
Son Cubano Restaurant —West New York, NJ
Meal design preparation and planning. Recruiting and training new kitchen employees to meet restaurant and kitchen standards. Budgeting skills to control costs.
$83,462 - $92,928 a year
Quick Apply
Sushi Lab Rooftop —New York, NY
Knowledge of food safety regulations and best practices in the culinary field. Collaborate with the kitchen team to coordinate food orders and ensure timely…
$1,200 - $1,400 a week
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Tangy Noodle —New York, NY
Collaborating with servers and front of house staff to ensure customer satisfaction. Training and teaching new cooks how to prepare our dishes.
$60,000 - $70,000 a year
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Confidential —New York, NY
A minimum of an Associate's degree in Baking and/or Pastry from a culinary school/university - _preferred_ or equivalent work experience.
$80,000 - $90,000 a year
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Confidential —Rego Park, NY
Full knowledge of local and state health and sanitation and safety codes. Meet all general qualifications for employment listed in the food sanitation…
From $50,000 a year
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Eataly —New York, NY
The Kitchen Manager assists with the organization and execution of Eataly’s back of house (BOH) staff and product operations, as well as with financial…
$65,000 - $75,000 a year
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7d
Deborah Miller Catering & Events —New York, NY
Responsibilities will include: ordering, receiving, fabricating, baking, cooling, packing and general production management of pastry within the commissary…
$60,000 - $70,000 a year
Quick Apply
PLANTA Restaurants —Brooklyn, NY
Create an environment that is warm, welcoming and filled with positivity for guests and employees. Be the face of hospitality by interacting with guests and…
$75,000 a year
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Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
Quick Apply
AVI Foodsystems, Inc —New York, NY
Review and evaluate existing operational methods and procedures of food service program for effectiveness and efficiency, initiating changes as necessary to…
$75,000 a year
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1d
Eurest —United States
Holiday Time Off (varies by site/state). The ability to establish strong vendor partnerships that help ensure our success and meet our product cost goals.
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Bombay Grill House —New York, NY
Manage inventory, ordering, and budgeting for the kitchen. Proficient in menu planning, recipe development, and cost control. New York, NY 10019 (Preferred).
$79,789 - $85,247 a year
Quick Apply
3d
Crema Gourmet Espresso Bar —New York, NY
The kitchen manager & Line Cook must teach, coach, and develop the kitchen team on all job responsibilities and duties. Quick service & fast food restaurant.
From $1,019 a week
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7d
CJ Foodville USA —Flushing, NY
Work closely with CJ Foodville team from Korea to develop and implement menu items. Work closely with GM to develop new menu items.
$60,000 - $70,000 a year
Quick Apply
GG Marketing —New York, NY
Culinary degree or relevant certification is a plus. Create innovative menus and develop new recipes. The Head Chef will be responsible for overseeing all…
$60,000 - $70,000 a year
Quick Apply
1d
Olivier Cheng Catering and Events —New York, NY
Ensure lead chefs send kitchen reports in within 24 hours of events end. Assist payroll departments with entering staff hours after events are complete.
$70,000 - $80,000 a year
Quick Apply
9d
Elior CTY —New York, NY
NYC Food Handler’s certification, Serv Safe certification and Allertrain certification. Train and develop kitchen team in food, allergen, and workplace safety…
$70,000 - $80,000 a year
9d
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