104
sous chef jobs in Denver, CO
Postino WineCafe —Denver, CO
Deliver an outstanding food experience that guests will remember as unique and fulfilling. Work closely with your team to mentor and develop leadership skills.
$58,000 - $620,000 a year
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Fleming's Prime Steakhouse & Wine Bar —Englewood, CO
Driving our high-quality employee standards by helping to maintain a fully staffed kitchen, fostering an inclusive environment, developing our kitchen…
$21.46 - $24.69 an hour
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The Culinary Creative Group —Denver, CO
The Sous Chef will assist the Chef in managing daily kitchen operations, help train kitchen staff, and prepare and coordinate the preparation of food ordered by…
$57,400 - $67,400 a year
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5d
Snooze Southglenn —Centennial, CO
Other benefits include potential field trips, community engagement, personal and professional growth, and advancement opportunities.
$52,000 - $60,000 a year
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SSA Group —Denver, CO
Perform the steps of SSA EXTRA Guest Service to ensure a memorable experience for every guest and client. Assist Executive chef in planning menus based on such…
$64,000 - $67,000 a year
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7d
Greek House Chefs —Boulder, CO
Maintain certification through duration of employment. Performs periodic and regular inspections of kitchen to observe quality of food preparation and service;…
$25 - $28 an hour
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Parker Hospitality —Denver, CO
Work with management to develop leadership goals for staff. Identify and develop key employees for growth and promotion.
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North Italia —Denver, CO
*Committed* to driving continuous improvement by coaching, leading, and developing the restaurant team. *Dedicated* to creating a safe environment for the team…
$65,000 - $70,000 a year
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18h
Greek House Chefs —Boulder, CO
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$43,000 - $45,000 a year
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Flik Hospitality Group —Denver, CO
Communicates with customers to describe menu preparation, answer questions and resolve concerns; communicates customer comments and operational needs…
$31 an hour
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Cattivella —Denver, CO
The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. Familiar with industry’s best practices.
$21 - $23 an hour
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Hyatt Regency Aurora Denver Conference Center —Aurora, CO
Can communicate well with guests. A quality operation begets quality people, and this combination, in turn, yields satisfied guests. 401K with a Company match.
$65,000 - $75,000 a year
Quick Apply
12d
JM LLC —Denver, CO
Work closely with the Chef de Cuisine and culinary team to craft and implement inventive and delicious menu offerings that resonate with our culinary vision.
$65,000 - $70,000 a year
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10h
Glenmoor Country Club —Cherry Hills Village, CO
Medical, Dental, Vision, and Life Insurance for yourself and dependents. 5 years minimum experience as a Sous Chef in country club, luxury hotel, or fine dining…
$83,000 - $89,000 a year
12d
Hilton —Denver, CO
Assist the Executive Chef in the direction and oversight of all culinary operations, to include, but not limited to, preparation and production of all hotel…
$65,000 - $75,000 a year
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1d
Valley Country Club —Aurora, CO
Adheres to state and local health and safety regulations. Looking for quick pace line cook to execute orders in our main kitchen. Prepares all required items.
$20 - $22 an hour
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AdventHealth Parker —Parker, CO
Responsible for the day-to-day operations of the kitchen. Provides professional leadership to production and kitchen staff. Paid Days Off from Day One.
$22.74 - $36.11 an hour
3d
Populus Hotel —Denver, CO
You will actively develop trusting and transparent relationships with all associates throughout the hotel. Aparium Hotel Group does not discriminate based on…
$65,000 - $75,000 a year
Quick Apply
7d
True Food Kitchen —Denver, CO
Responsible for the hiring and development of back of house employees; managing their schedules and reporting payroll hours in compliance to company standards…
$62,000 - $72,000 a year
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10d
State Of Play —Denver, CO
Required food and allergen certification maintained throughout employment. The position assists in the profitability running of the kitchen department,…
$48,900 - $78,000 a year
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