342
front of house manager jobs in Brooklyn, NY
Gyu-Kaku Japanese BBQ —New York, NY
Ensures compliance with all applicable federal and state laws and all company policies. This is our entry level management position, which will allow you to…
$62,400 - $72,000 a year
Quick Apply
The Mark Hotel —New York, NY
Respond to all guests’ requests, problems, complaints and/or accidents presented at the Front Desk or through reservations, comment cards, letters and/or phone…
$115,000 - $130,000 a year
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Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
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2d
ilili Restaurants —New York, NY
Understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…
$85,000 - $100,000 a year
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1d
Restaurant Associates —Jamaica, NY
Holiday Time Off (varies by site/state). Ability to hire, develop, train, coach and counsel hourly associates. Applications are accepted on an ongoing basis.
$80,000 - $90,000 a year
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1d
Sweet Catch BK —Brooklyn, NY
Interacts with the bar guests, employees, and supervisors in a polite and courteous manner to ensure gracious hospitality. Pay: $10.00 - $12.00 per hour.
Estimated: $29K - $36.8K a year
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8d
Tacombi —New York, NY
Ensures that all the staff fully embodies the Tacombi mission, exceeding the highest standards of Mexican Hospitality so that all guests feel welcome and are…
$90,000 a year
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1d
The Algonquin Hotel Times Square —New York, NY
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service…
$75,000 a year
15h
Mighty Quinn's BBQ —Brooklyn, NY
Operating a cash register (POS) and processing payment transactions. Greeting guests and guiding customer experience. On-the-job paid training.
$20 an hour
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Red Robin —Secaucus, NJ
Certifications: Able to obtain required certifications/permits as per state/local law. Health Code Guru: Knowledgeable about local and state health codes.
$50,000 - $58,100 a year
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Chick-fil-A —New York, NY
The ideal candidate for this role must be passionate about service, food safety/quality, and hospitality to create a remarkable experience for our guests AND…
From $20 an hour
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Margaritaville Panama City Beach —New York, NY
Maintains high-level of knowledge regarding the company’s products and happenings, and communicates properly to guests; establishes rapport with all guests…
$80,000 - $95,000 a year
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2d
Warby Parker —New York, NY
Lead the selling on the floor, front-of-house operations, and team touch-bases when a manager is not present. Parental leave (non-birthing parents included).
$20 - $22 an hour
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Qube Dispensary —New York, NY
Complete cash-related tasks such as cash reconciliation, preparing cash drops, and conducting cash audits. Maintain inventory of delivery driver equipment and…
From $62,400 a year
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The Second City —Brooklyn, NY
Respond to customer inquiries and complaints and develop corrective measures to consistently improve customer service. Train and develop local employees.
$85,000 - $100,000 a year
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Courtyard —New York, NY
A high school diploma or general education degree (GED); and/or experience in a hotel or related field preferred. Monitors own work to ensure quality.
$22 an hour
2d
Le Pain Quotidien —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
Quick Apply
21h
CENTRAL AMUSEMENT INTERNATIONA —Brooklyn, NY
Embrace the mandatory compliance with all Food Safety standards, ensuring our guests enjoy every treat with peace of mind.
$16 - $18 an hour
Lupetto —New York, NY
Improve and develop service model within restaurant on a continuous basis. Oversight of front door operations. 401k with company match up to 6%.
$70,000 - $80,000 a year
Quick Apply
1d
The Michelangelo Hotel —New York, NY
Respond to all guests’ requests, problems, complaints and/or accidents presented at the Front Desk or through reservations, comment cards, letters and/or phone…
$65,000 - $70,000 a year
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