Culinary jobs in Atlanta, GA

Boqueria —Atlanta, GA3.7

The Sous Chef plays a pivotal role in maintaining the highest standards of food quality and guest satisfaction, ensuring and upholding brand and product quality…

The Darwin —Atlanta, GA3.6

As a Line Cook, you will carefully and safely prepare food according to direction and server orders. Maintain a safe and welcoming kitchen environment by…

Four Seasons —Atlanta, GA4.1

Ability to read, write and verbally communicate effectively with team, guests and hotel. 401k participation with company matching program.

Ahava Early Learning Center —Atlanta, GA

Maintain hygiene and safety in the kitchen in accordance with state licensing requirements. Take training courses as necessary to renew skills or certification.

Auntie Anne's —Atlanta, GA

As a Crew Member, you will be an integral part of our team, responsible for providing exceptional customer service and ensuring that every guest has a memorable…

Hilton —Atlanta, GA4

Assist the Executive Chef by interacting with guests and clients to monitor and assess satisfaction trends, evaluate and address issues and make improvements…

Major League Baseball —Atlanta, GA4.1

If you have experience with garde manger, sautee, grill, butchering, and sauce making is a plus! Restaurant experience: 2 years (Preferred).

Veritas Collaborative Georgia —Dunwoody, GA

Valid driver’s license, required. The Culinary Lead provides a positive, professional work environment and leads a culinary team in providing high quality,…

HungryAF —Atlanta, GA

Uphold hospitality standards to create a welcoming environment for guests. Handle cash transactions and maintain accurate records.

Omni Hotels & Resorts —Atlanta, GA3.7

Knows hotel and kitchen expectations and the proper guidelines. Assist in controlling food cost. Directs proper sanitation of all kitchen facilities and…

White Oak Kitchen and Cocktails —Atlanta, GA

Strong leadership skills with the ability to inspire and develop a high-performing culinary team. Excellent communication skills and ability to collaborate with…

El Super Pan Ponce City Market —Atlanta, GA

Managing labor and food costs to budget. Coaching team members with a positive demeanor that helps them reach their potential.

Sweet Auburn BBQ —Atlanta, GA

Assist with stocking and setting up the kitchen stations. Wash and clean the kitchen and cooking utensils. Medical Benefits (after averaging 40 hours per week).

Cherokee Town & Country Club Inc. —Atlanta, GA3.9

Our Sous Chefs also enjoy free meals while on duty, free parking, a work uniform, employee golf available on most Mondays, employee recognition opportunities,…

Georgia Tech —Atlanta, GA4.1

Maintain, repair and clean utensils, equipment, and work areas. Customer service skills to include being courteous and dependable.

Doubletree by Hilton Atlanta-Marietta —Atlanta, GA3.7

Ensure accuracy of all culinary expenses and services (in accordance to BEO/menu) * Participate in BEO (Banquet Event Order) meetings when Executive Chef is not…

Georgia Tech —Atlanta, GA4.1

Knowledgeable of intermediate knife skills, food safety, kitchen etiquette, and written/oral communication. Assists in all aspects of food preparation as part…

Captain D's —Ellenwood, GA3.3

Managers are accountable for strategic planning, driving sales, staffing, controlling costs, achieving operations standards, leading teams and developing future…

Sterling Estates Senior Living - East Cobb —Marietta, GA

He/She will ensure that all services and programs are following federal, state and/or local regulations, laws and statutes including sanitation/cleanliness.