418
Restaurant Manager jobs in Torrance, CA
Hillstone Restaurant Group —Santa Monica, CA
Hillstone restaurants can be found across the nation, making relocation flexibility necessary. Newly hired managers will quickly embrace a self-directed…
$85,000 - $95,000 a year
Quick Apply
Portillo's —Buena Park, CA
Positive track record of controlling costs. Quick service & fast food restaurant. Current Sanitation and B.A.S.S.E.T. alcohol service training a plus.
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SusieCakes —Torrance, CA
Must have reliable transportation and valid driver’s license. Works with Market Leader and General Manager to develop achievable objectives and a plan to…
$60,000 - $65,000 a year
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California Department of Public Health (CDPH) —California
Oversee the implementation and analysis of federal and state requirements for food products and infant formula authorized on the WIC Program, ensuring the…
$7,420 - $9,219 a month
California Pizza Kitchen —Hollywood, CA
Utilizing excellent communication skills, both verbal and written, to effectively interact with employees, guests, suppliers and senior management.
$68,000 - $72,000 a year
5d
SusieCakes —Torrance, CA
Must have reliable transportation and valid driver’s license. Generous 50% discount to all our delicious desserts! Birthday month PTO with complimentary cake.
$23 - $25 an hour
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JINYA Ramen Bar —Los Angeles, CA
Collaborate with the restaurant manager to develop menus and create new dishes. Maintain cleanliness and organization of the kitchen area.
$85,000 - $90,000 a year
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MAGIC ICE USA! —Los Angeles, CA
All management candidates must have a valid driver's license, a basic knowledge of personal computers and be able to successfully pass pre-employment screening.
$7,000 a month
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TH3 Development —Los Angeles, CA
Analyze data, develop and execute plans to improve sales and profits. Identify and respond to complaints and policy violations.
$53,938.72 - $64,958.46 a year
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4d
Father's Office —Los Angeles, CA
The ideal candidate will lead by example, possess a strong background in day-to-day operations, and professionally uphold and maintain our standards of food,…
$73,000 - $80,000 a year
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Rebel Republic Social House —Redondo Beach, CA
Proactive guest issue prevention/guest relations skills. Adhering to accounting and cash handling procedures. Financial Analysis - Profit and Loss reporting and…
$68,000 - $72,000 a year
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1d
Rainbow Bar and Grill —West Hollywood, CA
Oversee kitchen operations during the Head Chef's absence. Train and mentor kitchen staff on proper cooking techniques and safety procedures.
$55,000 - $67,000 a year
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2d
Habit Burger Grill - Torrance (Pacific Coast Hwy) —Torrance, CA
The Habit Burger Grill management training program teaches the art and science of restaurant supervision; The “science” of managing the restaurant business;…
Estimated: $56.2K - $71.2K a year
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Pasta Uovo —Santa Monica, CA
UOVO, the first restaurant to make fresh handmade pasta and overnight it from Italy is looking for friendly, motivated people with a high work ethic and a…
$18 - $30 an hour
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2d
Habit Burger Grill - Hermosa Beach —Hermosa Beach, CA
The Habit Burger Grill management training program teaches the art and science of restaurant supervision; The “science” of managing the restaurant business;…
Estimated: $56K - $70.9K a year
Quick Apply
The Win-Dow —Long Beach, CA
Focus on creating a memorable guest experience. Have an active ServSafe Food Safety and Tips Certificate. Basic understanding of quality and cost control.
$67,500 - $75,000 a year
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Huntley Santa Monica Beach —Santa Monica, CA
The ideal candidate will excel in guest service, staff training, guest satisfaction, operational strategies, and the creation and enforcement of Standard…
$75,000 - $85,000 a year
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10d
WKS Restaurant Group —Cypress, CA
Access to licensed counselors and legal guidance through the assistance program. Quick service & fast food restaurant. Medical, dental, and vision insurance.
From $20.50 an hour
El Paisa Restaurant —Long Beach, CA
Manage all areas of the restaurant including front-of-house, back-of-house, and administrative duties. Proven experience in the hospitality industry with a…
$60,000 - $65,000 a year
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4d
Din Tai Fung —Glendale, CA
Their focus is on managing the brand, ensuring food quality meets the brand expectation, managing inventory, and controlling costs as it relates to product and…
$100,000 - $116,000 a year
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