22647
restaurant manager jobs
Founding Farmers —Washington, DC
They are committed to operating a profitable restaurant, driving sales, growing our brand, and building the culture of hospitality while providing delicious…
$120,000 - $150,000 a year
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Wynn Las Vegas —Las Vegas, NV
Must be able to obtain and maintain any licensing or active work cards required, at present or in the future, for this position at all times.
Estimated: $52.5K - $66.5K a year
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Arby's —LaFollette, TN
Quick service & fast food restaurant. Providing a high level of leadership to the restaurant and the employees. Operating in accordance with Federal/State Laws.
Up to $55,000 a year
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Chick-fil-A —Virginia Beach, VA
Ability to lift up to 50lbs and stand for up to 10 hours at a time Valid driver's license. Continuously develop yourself;1 book on Leadership or Personal Growth…
$27 - $35 an hour
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Jimmy John's | Grand Blanc, MI —Flint, MI
Previous experience as a restaurant manager. Familiarity with restaurant management software. Creating a restaurant atmosphere that both patrons and employees…
Estimated: $39.6K - $50.1K a year
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8h
First Watch —Lees Summit, MO
Must hold a valid drivers license and drive for company business as required. Maintain safe working conditions as required by OSHA and federal, state and local…
Estimated: $88.1K - $112K a year
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12h
Greenwich Hospitality Group —Hartford, CT
All of the hotels have exceptional dining establishments, driving them to become the local gathering spot as well as a truly luxurious amenity for hotel guests.
From $100,000 a year
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Miller's Ale House —Dawsonville, GA
Team Member Assistance Program (EAP): Confidential counseling services; to include 5 visits at no charge. Complimentary dining privileges at home restaurant and…
$65,000 - $70,000 a year
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2d
Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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Popeyes Louisiana Kitchen —Tulsa, OK
Effectively resolve customer complaints or issues. Ensure all operational/safety procedures are followed: audits, temperature checks and required record keeping…
Up to $56,000 a year
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9d
YakiniQ —San Jose, CA
+ Incentives(20%, exceeding amount of 15% of tips from sales amount). + Incentives(20%, exceeding amount of 15% of tips from sales amount).
From $6,500 a month
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8h
The Westin Jekyll Island —Georgia
Additionally, anticipate a schedule that may require working nights and weekends to accommodate our guests' needs. Experience with MICROS a Plus.
$80,000 - $100,000 a year
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Marco's Pizza —New Hope, MN
As the Assistant Manager, you will lead and develop people to execute outstanding product quality and customer service, build sales and control costs for the…
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Zaxby's —Scottsboro, AL
Excellent customer service skills with a focus on guest satisfaction. Develop and implement strategies to meet revenue goals and control expenses.
$45,000 - $62,400 a year
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4d
Burger King —Provo, UT
On-boards new team members by training and guiding them through the certification process. Ability to prioritize own and others’ work and time to meet deadlines…
Estimated: $48.5K - $61.4K a year
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2d
Checkers & Rally's Drive-In Restaurants —Charleston, SC
Bachelor’s degree in business or related field, or equivalent experience.*. Recruit, hire, train, and develop store managers and employees.
$68,870 - $75,287 a year
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1d
Wingstop —Little Rock, AR
Analyze and measure business trends; develop and implement plans to maximize sales and meet or exceed goals and objectives.
Estimated: $43K - $54.4K a year
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Blu Prime Steakhouse —San Antonio, TX
Ensure team members have the knowledge, tools, and resources needed to succeed. Analyze staffing needs, develop succession plans, and identify growth…
$85,000 - $115,000 a year
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1d
Bojangles —Anderson, SC
Final and ultimate responsibility for recruitment, selection, development, appraisal, and when necessary, disciplining and/or recommending termination of…
$44,000 - $52,000 a year
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Taco Bell —Saginaw, MI
Engaging in clear, consistent communications with field leadership and restaurant staff on a frequent basis. Hire, train & develop great talent.
$65,000 - $75,000 a year
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2d
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