161
front of house manager jobs in New York, NY
Qube Dispensary —New York, NY
Complete cash-related tasks such as cash reconciliation, preparing cash drops, and conducting cash audits. Maintain inventory of delivery driver equipment and…
From $62,400 a year
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Black Tap Craft Burgers & Beer —New York, NY
Regularly interacts with guests to ensure an exceptional experience and repeat visits. Coordinates and supervises daily front of the house shift operations.
$25 - $30 an hour
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12d
Aramark —New York, NY
Leverages Aramark's coaching model to engage and develop team members to their fullest potential. Requires a bachelor?s degree or equivalent experience.
$60,000 - $75,000 a year
11d
Renaissance Manhattan Chelsea —Chelsea, NY
To ensure that incoming and outgoing telephone calls are handled promptly and courteously. Purpose for the Position: The Assistant Front Office Manager will…
$63,000 - $65,000 a year
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22h
Eataly —New York, NY
Informs front-of-house personnel of menu changes, specials, and shortages. Excellent knife skills and finger dexterity to use small tools and utensils adeptly.
$65,000 - $75,000 a year
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Millennium Times Square —New York, NY
Respond to all guests’ requests, problems, complaints and/or accidents presented at the Front Desk or through reservations, comment cards, letters and/or phone…
$62,000 - $65,000 a year
11h
Dig —New York, NY
Be the face of hospitality by both interacting with guests and delivery drivers to provide exceptional service and training up concierge roles in the restaurant…
$80,000 - $85,000 a year
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5d
Gallaghers New York Steakhouse —New York, NY
Working knowledge of front and back-of-house operations is REQUIRED. At least five years of NYC restaurant managerial experience required, Union experience a…
$70,000 - $110,000 a year
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1d
RESTORATION HARDWARE (RH) —New York, NY
Work in partnership with the rest of the Hospitality Leadership team to develop strategies to grow the business. Must be able to lift up to 50 pounds.
$85,000 - $95,000 a year
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Lupetto —New York, NY
Improve and develop service model within restaurant on a continuous basis. Oversight of front door operations. 401k with company match up to 6%.
$70,000 - $80,000 a year
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1d
Corner Table Restaurants —New York, NY
Upholding company food safety, food handling, and sanitation requirements to ensure the health and safety of our guests and staff. Bring a friend to work bonus.
$120,000 - $145,000 a year
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Dudleys —New York, NY
Coach and develop front-of-house staff by setting clear guidelines and expectations. Ensure that all mechanical systems are in good working order and compliant…
$85,000 - $90,000 a year
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12d
Dudleys —New York, NY
Coach and develop front-of-house staff by setting clear guidelines and expectations. Oversee that all mechanical systems are in good working order and compliant…
$95,000 - $100,000 a year
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12d
The Algonquin Hotel Times Square —New York, NY
Must be able to effectively communicate both verbally and written, with all level of employees and guests in an attentive, friendly, courteous and service…
$75,000 a year
3d
Le Pain Quotidien —New York, NY
Provide consistent execution and exemplary service to our guests. Maintain and manage food cost, troubleshooting any issues that may arise.
$62,400 - $65,000 a year
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4d
City Vineyard at Pier 26 —New York, NY
Handle recruitment of new hires, with senior leadership partnership when required, set fair wages consistently, and ensure all hires and properly onboarded and…
$80,000 - $85,000 a year
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3d
Little Ruby's Cafe —New York, NY
Coach and develop front-of-house staff by setting clear guidelines and expectations. Oversee that all mechanical systems are in good working order and compliant…
$95,000 - $100,000 a year
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Mighty Quinn's BBQ —New York, NY
You will be accountable for guest satisfaction and the overall guest experience through knowing, upholding, and enforcing all policies, procedures, and service…
$68,000 - $70,000 a year
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Din Tai Fung —New York, NY
Communicates effectively with guests and staff in a clear, concise, and respectful manner. Ensuring compliance with licensing and hygiene, health and safety…
$125,000 - $145,000 a year
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Acru —New York, NY
Monitor and manage license renewals, cleanliness standards (e.g., hood cleaning, NYFD compliance), and general restaurant maintenance.
$80,000 - $85,000 a year
Quick Apply
12d
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