291
food and beverage manager jobs in Atlanta, GA
Bulla Gastrobar —Atlanta, GA
All testing will be conducted by a licensed independent medical laboratory, which will follow testing standards in accordance with state law.
$55,000 - $60,000 a year
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Lazy Dog Family LLC —Peachtree Corners, GA
We are looking for passionate individuals who share our love for providing an excellent culinary experience, warm small-town hospitality, and exceptional…
$65,000 - $75,000 a year
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10d
O'Charley's —Austell, GA
You will be responsible for restaurant operations including driving and building sales and profitability and will ensure that each guest who walks through the O…
$55,000 - $60,000 a year
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2d
Emmy Squared Pizza —Atlanta, GA
Ensure compliance with all local, state, and federal regulations and licensing requirements. Ensure guest satisfaction; interacting with guests and engaging in…
$70,000 - $75,000 a year
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4d
Indaco Atlanta LLC —Atlanta, GA
Provide unique guest services that go above and beyond and create memorable moments for guests (internal & external).
$75,000 - $80,000 a year
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2d
Proof Of The Pudding —Atlanta, GA
Is welcoming, friendly and smiles when visible to guests. Communication - Communicate clearly and effectively with mutual respect, understanding and trust to…
$18 an hour
3d
Hopkins and Company —Atlanta, GA
Set up and maintain a clean, organized front of house according to brand standards; restocks all items as needed throughout shift.
Estimated: $58.6K - $74.1K a year
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6d
The Salty —Atlanta, GA
Communicating effectively with other leaders in the kitchen which include the Pastry Chef and other leads. Understanding the store delivery schedule and drivers…
$45,000 - $55,000 a year
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Master Concessionair —Atlanta, GA
Maintain a high level of service for all guests. Ensure all cash payments are received, recorded and a receipt is provided to the customer.
$51,000 a year
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5d
K-1 Speed Inc —Duluth, GA
Ensure facility complies with all OSHA guidelines as required in their location (varies from state to state). Desires to excel on the job.
Estimated: $57.7K - $73K a year
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Zesto Chubby Decker —Forest Park, GA
Train, coach, and develop staff on policies, procedures, and customer service best practices. Handle cash management, deposits, and financial reporting…
$14 - $17 an hour
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3d
Carmel —Marietta, GA
Anticipate guests needs to proactively and effectively ensure guests total satisfaction. Recruit and train new hires and continuously driving the development of…
$50,000 - $60,000 a year
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8d
Indaco Atlanta —Atlanta, GA
Provide unique guest services that go above and beyond and create memorable moments for guests (internal & external).
$75,000 - $80,000 a year
Quick Apply
Fifth Group Restaurants —Atlanta, GA
Develop guest relationships through table visits and recognition of regular guests. Proactively address guest complaints and ensure prompt guest recovery.
Estimated: $71.7K - $90.8K a year
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4d
McDonald's | Muller Management —Atlanta, GA
Previous experience as a restaurant manager. Extensive food and beverage knowledge, and the ability to remember and recall ingredients and dishes to inform…
Estimated: $40.2K - $50.9K a year
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2d
The Wing Factory —Atlanta, GA
Ensure that all guests feel welcome and are given attentive, friendly, and courteous. Control cash and other receipts by adhering to cash handling and…
Estimated: $52.4K - $66.4K a year
Quick Apply
9d
Levy —Atlanta, GA
Delivers food items to and from main kitchen. Participates in the preparation and service of food and beverage items in adherence to company food standards for…
$15 an hour
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Marlow's Tavern —Atlanta, GA
Respond efficiently and accurately to guest complaints. Extensive food and beverage (F&B) knowledge, with ability to remember and recall ingredients and dishes…
Estimated: $66.1K - $83.7K a year
Quick Apply
7h
Morrison Healthcare —Atlanta, GA
B.S. Degree in Food Services Technology/Management or related field; or A.A. Holiday Time Off (varies by site/state). Prepares and manages annual budget.
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6d
Zaxby's —Sandy Springs, GA
Promptly greet guests as they enter and thank them as they leave. Explain menu items, answer questions, and suggest additional items.
$32,000 - $45,000 a year
Quick Apply
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