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restaurant manager jobs
Buddylou's eats drinks &'antiques —Hancock, MD
Culinary degree or certification is a plus, but not required. Strong organization and active listening skills. At least one year of cooking experience.
$15 - $18 an hour
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Matunuck Oyster Bar —Wakefield, RI
In addition, they help optimize profits and ensure that guests are satisfied with their dining experience. Ensure Health & Safety of staff and guests.
$65,000 - $80,000 a year
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4d
Fast Track Foods —Lamont, FL
Efficiently ring up all sales on a Point of Sale system, properly account for all cash or other forms of payment for products sold.
Estimated: $32.5K - $41.2K a year
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Hoss's Steak & Sea House —Cranberry, PA
Knowledge of FPC, Labor, and IFO goals. Health, dental, vision, and life insurance.
From $36,400 a year
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7d
131 MAIN Restaurant —Asheville, NC
Recent college graduates with a hospitality/Business degree are encouraged to apply. Major medical health insurance coverage with _graduating participation_ by…
$70,000 - $125,000 a year
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2h
Jack Marshall Foods, Inc. —Oneonta, AL
Essential Functions: • Enforces the standards of QSC and safeguards the integrity of the brands • Drives sales through operational execution and store marketing…
Estimated: $35.1K - $44.5K a year
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Boar’s Head Resort —Charlottesville, VA
Oversee inventory control and ordering to minimize waste and optimize costs. Proven experience in a restaurant setting, with knowledge of kitchen operations.
$62,000 - $70,000 a year
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Applebees —Kalispell, MT
Cleanliness and attention to detail in all aspects of your restaurant. 401(k) with company match. Medical, Dental, Disability, Vision & Life insurance.
$48,000 - $53,000 a year
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4d
The Edgewater Hotel —Seattle, WA
A proven leader from an upscale independent or high volume hotel restaurant. Service focused and hands on ; exude a passion for elevating the guest experience.
$65,000 - $80,000 a year
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1d
Taco Mac —Conyers, GA
Proven success in leading, coaching and developing a team. Best-in-class Medical, Dental & Vision. Working knowledge of restaurant operating procedures…
From $57,000 a year
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2d
7 Brew Coffee —Houma, LA
Ensures appropriate cash handling, deposits, and change for their stand. Takes ownership of solutions, whether through solving the problem themselves or looping…
$70,000 - $110,000 a year
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8d
Dion's —Albuquerque, NM
Ability to train and develop hourly employees. Lead strategies for identifying and developing future talent for Dion’s. Must be 21 years of age or older.
$62,000 - $88,000 a year
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1h
Industry Gastro Lounge —Oklahoma City, OK
Train and develop staff members to provide exceptional customer service. Create and implement strategies to increase revenue and profitability.
$45,000 - $55,000 a year
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1h
Hyatt Vacation Club at Ka'anapali Beach —Lahaina, HI
Responds quickly and proactively to guest's concerns. High school diploma/GED and/or 2-year degree from an accredited university in Food Service Management,…
$62,640 - $72,000 a year
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3d
Swiftwater Cellars —Cle Elum, WA
Looking for an experienced manager to hire, train and supervise restaurant staff, interact with guests to create a wonderful experience, and maintain labor and…
$60,000 a year
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Taco Bell —Glendale, AZ
Assistant Manager - Glendale, AZ - Up to $55,000 + Monthly Bonuses*. Performance bonus pay — every 4 weeks and quarterly. Assist RGM in training team members.
$45,000 - $55,000 a year
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1h
Hardees - Capstone Restaurant Group —Palmyra, MO
Work with, develop, and motivate, Assistant Managers, Shift Leaders, and Team Members to perform up to their highest possible level of ability.
$45,000 - $55,000 a year
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9d
AJo LLC —New York, NY
Experience at trendy restaurants and venues in NYC. Must have ample restaurant-opening experience in NYC. Competitive Pay: *$110k-$130k + benefits.
$110,000 - $130,000 a year
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6h
T & B Concepts of Myrtle Beach LLC —Myrtle Beach, SC
Manage front-of-house staff for customer satisfaction. Collaborate with kitchen staff for efficiency. Monitor financial performance and contribute to budgeting.
$60,000 - $68,000 a year
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Nobu Atlanta —Atlanta, GA
Work closely with staff and both restaurant and hotel management teams to ensure guests have extraordinary experiences. Must have experience working in a hotel.
$65,000 - $70,000 a year
Quick Apply
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