food and beverage manager jobs

Grand Adirondack Hotel —Lake Placid, NY5

Fully understand and comply with all federal, state, county and municipal regulations that pertain to health, safety and labor requirements of the restaurant,…

89 Donuts, LLC —Grantham, NH5

A Dunkin’ Restaurant Manager is generally responsible for overseeing the Restaurant Team in the preparing of food and beverages according to Dunkin’ operational…

HHM Whiteface Lodge —Lake Placid, NY1

Monitor product quality and guest satisfaction in food and beverage outlets, ensuring food quality is consistent, appealing, and prepared according to recipe…

BJ's Restaurants —Charlottesville, VA3.4

Train, coach, and develop team members to ensure they are providing Gold Standard service to BJ’s guests. Manage guest relations and guest recovery.

Great Smoky Mountains Railroad —Bryson City, NC3.3

Minimum of 2 years of experience in the field or related area with supervisory experience preferred. Assures compliance with all federal, state, and local food…

The Mission Inn Hotel & Spa —Riverside, CA2.9

Direct day-to-day activities and assignments of front of the house food and beverage staff, ensure proper coverage, develop and communicate departmental…

Wissota Chophouse - Superior WI —Superior, WI

To ensure the operations and guest experiences meet all company policies and expectations when it comes to service, food, and beverages.

Arctic Circle at Madison Foods —Ennis, MT

Knowledge of food safety practices and culinary techniques, ability to obtain food handlers license within 1 week of starting. Pay: $17.00 per hour.

Ventana Big Sur, An Alila Resort —Big Sur, CA

Our success is underpinned by our diverse, equitable, and inclusive culture and we are committed to diversity across the board—from whom we hire and develop,…

Palisociety —Los Angeles, CA3.1

Collaborates with events and marketing teams to develop and facilitate events that connect F&B programs, and thus hotel guests, to hotel locations.

Founding Farmers —Washington, DC3.1

Discounted shift meal and generous discount when dining as a guest. Train and develop restaurant staff. Handle guest concerns according to our standards and…

MHR Norfolk —Norfolk, VA

Ensure staff demonstrates technical skills; conduct technical training on a regular basis. Ensure a safe and sanitary work environment for all associates and…

Congaree Golf Partners, LLC —Ridgeland, SC

Applied business knowledge used to understand market dynamics, enterprise level objectives, and important aspects of the company's business to accurately…

Reynolds Lake Oconee —Greensboro, GA3.8

Valid Serv Safe certification card required on duty. Culinary arts training or documented work history equivalent with demonstrated working knowledge of the…

Trapp Family Lodge —Stowe, VT3.1

*· Work with the Food & Beverage Management team to ensure superior guest service, seek guest input and promote continual improvement by maintaining high…

Auberge Resorts —Waimea, HI3.6

May be called upon to handle guest complaints; ensure guest satisfaction. Seeks out innovative methods to develop new cuisine and service standards for the…

PIPER SHORES —Scarborough, ME3.6

A minimum of one-year experience in “front of the house operations” in a restaurant, hotel, club or similar institution is preferred.

Founding Farmers —Washington, DC3.1

Train and develop kitchen personnel in procedures, policies, and the safe operation of equipment, utensils, and machinery. Achieve food and labor costs.

The Hangout —Orange Beach, AL3.6

Job Description: The Assistant Kitchen Manager will oversee all aspects of the kitchen including; staff management, scheduling, discipline and coaching; food…