The Elm is actively hiring experienced culinary professionals for positions as Chef de Partie / Line Cook. We are seeking motivated professionals with a passion for the industry and the desire to prepare creative and beautiful dishes as part of an ambitious team.
You will be responsible for your specific station, demonstrating skilled preparation and production of menu items in a fast-paced environment. The role calls for an individual committed to consistently high standards and professionalism.
We offer competitive pay and for all full-time employees, an attractive benefits plan:
- Health Insurance;
- 401k retirement plan (with a partial matching contribution) (currently being established);
- Paid Vacation time;
- Paid sick leave;
The Elm promotes a positive and supportive work environment, which rewards initiative and commitment to delivering great food and great service to the community.
Qualified applicants should submit a resume. We welcome the opportunity to speak with professionals with fine dining experience and look forward to hearing your interest.
Job Types: Full-time, Part-time
Pay: $20.00 - $26.00 per hour
Expected hours: 20 – 40 per week
Experience level:
Restaurant type:
Shift:
- 8 hour shift
- Day shift
- Evening shift
Experience:
- Restaurant experience: 3 years (Required)
Language:
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Great Barrington, MA (Required)
Work Location: In person