Hiring servers and bartenders immediately!
Qualified candidates will possess the following skills:
- Provide exceptional customer service by taking orders, serving food and beverages, and addressing any customer inquiries or concerns.
- Utilize restaurant experience to ensure a smooth dining experience for guests.
- Handle POS transactions accurately and efficiently.
- Adhere to food safety protocols and maintain a clean and organized work environment.
- Collaborate with team members to deliver high-quality service in a fast-paced restaurant setting. - Ability to multitask and work well under pressure. - Attention to detail and cleanliness. - Professional appearance.
- Closed Mondays. No late nights. No early mornings. Flexible hours. Closed Easter, Memorial Day, July 4th, Labor Day, Thanksgiving, Christmas and New Year's Day. Employee discount. Full-time and part-time hours available.
Job Types: Full-time, Part-time
Pay: $15.00 - $25.00 per hour
Benefits:
- 401(k)
- 401(k) matching
- Employee discount
- Flexible schedule
- Health insurance
Restaurant type:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
- Weekends as needed
Experience:
- Food service: 1 year (Required)
- Serving: 1 year (Required)
- Customer service: 1 year (Required)
- Restaurant experience: 1 year (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Work Location: In person