We are looking for an experienced Line Cook/Prep Cook to join our team. The ideal candidate will have a passion for food and a commitment to excellence in the kitchen. The successful candidate will be responsible for preparing ingredients, following recipes, and ensuring that all dishes are cooked to perfection. This position requires a high level of organization, attention to detail, and the ability to work quickly and efficiently in a fast-paced environment.
Responsibilities:
- Prepare and cook food according to recipes and instructions.
- Ensure that all food is cooked and prepared to the highest standards.
- Maintain a clean and organized work area.
- Maintain a safe and sanitary kitchen environment.
- Assist in the preparation of ingredients for cooking.
- Monitor food inventory levels and order supplies as needed.
- Follow all safety procedures when handling food and equipment.
Job Type: Part-time
Pay: $18.00 - $20.50 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid sick time
- Paid training
Experience level:
Restaurant type:
Shift:
Weekly day range:
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person