*MUST be fluent in Spanish and English and have open availability*
- Supervise duties of Kitchen Team, including minimizing overtime, monitoring staff breaks and keeping staff productive during slow periods
- Prioritize cleanliness
- Assist with key human resource functions by enforcing all store policies, training new employees, and completing documentation in a timely manner (i.e. meetings, feedback for performance evaluations, disciplinary actions, etc)
- Understand and embody the Core Values of the restaurant
- Always performs procedures to recipe and never cuts corners
- As necessary, call Chick-fil-A IT and troubleshoot
- Create a culture of care and hospitality amongst the team
- Empower and hold accountable Team Members utilizing checklists
- Ensure completion of the Food Safety Audi a minimum of 2x day
- Ensure completion of quality assessment 1x week for each day part (3x total)
- Maintain a clean and safe working environment according to Health Department regulations
- Assist with inventory and ordering as needed
- Monitor credits and spoilage through effective organization, rotation and follow-through of product inventory
- Ensure all products meet quality standards through proper labeling, rotation, cleanliness, sanitation, and hygiene, and by only selling fresh product
- Oversee special or large orders to ensure they are executed properly
- Communicate concerns, suggestions, feedback and ideas to Leadership
Job Type: Full-time
Pay: $18.50 - $20.00 per hour
Expected hours: 40 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Experience level:
Restaurant type:
- Quick service & fast food restaurant
Shift:
- 8 hour shift
- Evening shift
Weekly day range:
- Monday to Friday
- Rotating weekends
Language:
License/Certification:
- Driver's License (Required)
Shift availability:
- Day Shift (Preferred)
- Night Shift (Preferred)
Ability to Commute:
- Woodbridge, NJ (Required)
Ability to Relocate:
- Woodbridge, NJ: Relocate before starting work (Required)
Work Location: In person