Nola Brunch & Beignets is a fun, unique brunch restaurant located in San Antonio, Texas. We serve New Orleans inspired breakfast and lunch dishes throughout the week. We are famous for our flavorful food that's cooked from scratch, and our New Orleans style Beignets. We are a close-knit squad and are currently looking to add to our restaurant team.
Responsibilities
*Prepares tables for guests with appropriate tableware in accordance to Nola standards *Clear tables of dishes, cups, utensils, and drinkware after each customer *Reset tables and filling napkins and condiments when needed *Refill drinks as necessary *Maintain a clean and sanitary bussing station *Restocking supplies as needed *Wash dishes as needed
Qualifications
*Ability to communicate and listen to team members and guests *Dedication to working as a team towards one goal *Great customer service skills *Experience as a busser is a plus
Perks to being a part of the Third Coast Family:
Pay
Benefits
*Primary Health Care coverage starting day one *Mental Health Benefit *Paid Time Off *Paid Sick Time *Quarterly paid team building events (some past events include paintball, river trips, laser tag, softball) *Annual Christmas Party *Room for growth and professional development
Available shifts and compensation: Available shifts on Sundays, Fridays, and Saturdays. Compensation is $14.00/hour.
About NOLA BRUNCH & BEIGNETS: Beignets in San Antonio...YES!!! Our beignets are made in-house, from scratch, in small batches-served the traditional way, with loads of powdered sugar! And if that wasn't enough, we also serve them stuffed with either lemon curd or coffee + chicory pastry cream. Served alongside a cup of our chicory coffee or café au lait and you'll feel like you are in New Orleans!
By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply.
Powered by Homebase. Free employee scheduling, time clock and hiring tools.