Rina Avalon is seeking team members to join our growing family! Rina welcomes you with Tel Aviv beach vibes, putting a unique spin on traditional Israeli street food and hospitality traditions. Some recipes have been passed down for generations through the owner’s family and were first served at the family’s own falafel stand in Israel during the 1950s. Apply through this posting, or text RINA2ALL1 to 404-224-9359.
Qualifications:
- Ability to adapt to changing priorities and manage stress
- Food Handling and Safety knowledge
- Ability to lift and carry 30 lbs.
- Strong organizational and communication skills
- Reliable transportation
$2.13 to $22 per hour; pay dependent on experience
At Oliva Restaurant Group, everything we do & consume is in an effort to share flavorful moments that celebrate worldly cuisine, honor local ingredients, and deepen our connections to each other. Oliva, founded by Tal Baum, is a collective of seasoned renegade storytellers with various backgrounds. Every detail of our restaurants – from menu to seating, from servers to music – is part of a much larger narrative. The table becomes a way of welcoming others into that story. We work hard as a team, we have fun, and we celebrate our successes every day. We seek the growth, development, and betterment of not only you, but also every member of our team. Successful candidates should have a drive to learn, challenge themselves, and be passionate about helping others achieve the same.