Dishwasher
Duties:
- Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand
- Place clean dishes, utensils, or cooking equipment in storage areas
- Sort and remove trash, placing it in designated pickup areas
- Sweep or scrub floors
- Stock supplies, such as food or utensils, in serving stations, cupboards, refrigerators, or salad bars
- Clean food preparation areas, facilities, or equipment
Requirements:
- Previous experience working in a kitchen or restaurant environment preferred
- Ability to handle and clean various types of kitchen equipment and utensils
- Knowledge of proper food handling and sanitation procedures
- Strong attention to detail and ability to work efficiently in a fast-paced environment
- Ability to work well as part of a team and follow instructions from supervisors
- Flexibility to work evenings, weekends, and holidays as needed
Skills:
- Catering experience
- Kitchen experience
- Bussing experience
- Restaurant experience
- Banquet experience
- Culinary knowledge
- Food handling skills
- Cleanliness and hygiene practices
- Hospitality mindset
- Ability to work in a hotel setting
If you are a hardworking individual with a passion for cleanliness and hospitality, we would love to have you join our team as a Dishwasher. In this role, you will play a crucial part in maintaining the cleanliness and efficiency of our kitchen. You will be responsible for ensuring that all dishes and utensils are properly cleaned and sanitized. Additionally, you will assist with various cleaning tasks to keep the kitchen area tidy and organized.
We offer competitive pay rates and opportunities for growth within our organization. If you meet the requirements and possess the necessary skills for this position, please submit your application today. We look forward to hearing from you!
Job Type: Part-time
Pay: $15.50 per hour
Expected hours: 18 – 32 per week
Benefits:
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid sick time
- Paid time off
- Vision insurance
Shift:
- Day shift
- Evening shift
- Morning shift
- Night shift
Weekly day range:
- Every weekend
- Monday to Friday
Work Location: In person