- Assembling the breakfast buffet before mealtime and disassembling it thereafter.
- Ensuring that the breakfast buffet remains well-stocked at all times.
- Receiving beverage orders and directing these to the kitchen, as needed.
- Providing customers with condiments upon request.
- Clearing cutlery and crockery from customers' tables.
- Resolving customers' queries and complaints.
- Ensuring that customers vacate the restaurant by the close of meal service.
- Sweeping, vacuuming, and mopping the floors after each meal service.
- Cleaning and sanitizing tables and countertops after each meal service.
Breakfast Attendant Requirements:
- High school diploma or equivalent.
- Previous experience in the hospitality industry, preferably within a similar role.
- Sound knowledge of food safety guidelines.
- Ability to lift up to 50 pounds without assistance.
- Ability to stand for extended periods of time.
- Capacity to work in a fast-paced environment with minimal supervision.
- Excellent organizational, multitasking, and verbal communication skills.
- Attentive to detail.
- Friendly, service-driven disposition.
- Ability to work shifts, over weekends, and on public holidays, as needed.
Job Type: Part-time
Pay: $13.00 - $14.00 per hour
Expected hours: 35 per week
Benefits:
Restaurant type:
Shift:
Weekly day range:
- Every weekend
- Monday to Friday
- Rotating weekends
- Weekends as needed
Experience:
- Food handling: 2 years (Required)
- Hotel Breakfast: 2 years (Required)
Language:
Shift availability:
Work Location: In person